I had an overabundance of green peppers & green tomatoes that I brought in just before a hard frost last week. I froze quite a few of them, used some others in Green Tomato Sauté, and still had some left over. So I thought, you can make sauce from everything else (tomatoes, Basil, dill, roasted…
Tag: garden
Freezing Green Peppers Galore!
Here it is, mid-October, and I still have peppers in the garden! Green tomatoes, too, and just a few snow peas. I’ve only had to cover the garden once so far, for a light frost. The other night, though, a hard frost was predicted. I figured I’d better just go ahead & harvest them, or I’d end up having…
Green Tomato Sauté
We had our first real frost this week. Considerably later than usual, so I’m not complaining! There’s still a lot left in the garden, though. I figured the Swiss chard would be okay with a light frost, as would beets & carrots. The rest, I covered with frost covers & an old duvet cover that fits…
What’s in the garden this week?
This hasn’t been my best garden year, but it hasn’t been the worst either. I ran late getting it started, because all the Earthboxes on my south table had to get emptied (Thanks, Jake!) & sterilized, then refilled. I’ve had tomato blight for a few years running. One of the disadvantages of my tables is that I can’t effectively…
julienne.red 