Sometimes you just need a fresh salsa, even though it’s not fresh tomato season. Let’s face it, grocery store tomatoes can’t hold a candle to farmstand (or better yet, home-grown) tomatoes. I find that cherry tomatoes come closest to real tomato flavor in the winter, so I use them for my off-season salsa or guacamole.
Tag: from scratch
Slow Cooker Pork Tenderloin Carnitas
Shown here with steamed fresh asparagus from my garden, fresh winter salsa, Citrus-Pickled Red Onion With Jalapeño (which I thought was at its best flavor about 2 hours after I made it), and a big dollop of Nonfat plain Greek yogurt. Really, you won’t know it’s not sour cream, but your cardiologist will. You could also use the pork as…
