Grilled Moroccan Style Pork Tenderloin With Warm Bulgur-Vegetable Salad

Wow, is this ever tasty! A great example of how healthy food definitely does NOT need to be boring or taste like sawdust. And you get a pretty big plate of food for under 600 calories! High fiber, low fat; if you’re watching your sodium, you could easily decrease the salt. Once you’ve done a little chopping,…

Leeky Shrimp

Here’s one of my favorite shrimp recipes. It’s light & flavorful, a real crowd pleaser. I came up with this recipe years ago, when the kids were all younger & still home. I don’t remember who came up with the name, but we all agreed it was a fun one. It may be the only main dish recipe…

Bulgur With Tomato & Avocado

Quick-cooking bulgur makes a great salad when combined with fresh vegetables, a light vinaigrette, and feta. You can serve it warm, or make ahead & refrigerate until meal time. If you do the latter, wait until the last minute to add the avocado and feta. You’ll find a printer-friendly version of the recipe at the bottom…

Butter Cornbread

This is cornbread at its most decadent. Fluffy, rich & flavorful. You’ll find a printer-friendly version of the recipe at the bottom of this page. Ingredients: 1 cup corn meal 1 cup flour ¼ cup sugar 4½ tsp baking powder 1 tsp kosher salt ¼ cup butter (½ stick), refrigerated & cut into pats 1 cup milk…

Summer Veggie & Potato Medley

The challenge: Use up some garden vegetables before they have a chance to go bad. The result: An easy, delicious salad!  My cucumber vines were done, so it was time to harvest the cukes & clean up the box for a late planting of sugar peas. My basil needed pinching and the grape tomatoes &…

What’s in the garden this week?

This hasn’t been my best garden year, but it hasn’t been the worst either. I ran late getting it started, because all the Earthboxes on my south table had to get emptied (Thanks, Jake!) & sterilized, then refilled. I’ve had tomato blight for a few years running. One of the disadvantages of my tables is that I can’t effectively…